*rice with beef and bean stew* 🍚🥩🫘. 1. *Ingredients* 📋 - 2 cups beef (cut into cubes) 🥩 - 1 cup dried beans (pre‑soaked) or canned beans 🫘 - 2 cups rice 🍚 - 2 onions, chopped 🧅 - 2 tomatoes, blended 🍅 - 1 tsp garlic paste 🧄 - 1 tsp ginger paste 🫚 - 2 tbsp cooking oil 🛢️ - 1 tsp cumin, 1 tsp paprika, salt & pepper 🌶️ - Fresh coriander for garnish 🌿 - Red onion slices for serving 🧅 2. *Method* 👩‍🍳 - Boil beans until tender (about 30‑40 min) ⏰. - In a pot, heat oil, fry onions, garlic & ginger till fragrant 🔥. - Add beef, brown it, then mix in tomato puree & spices. Simmer 20 min ⏳. - Add cooked beans to the beef mixture, let stew thicken (10‑15 min) 🍲. - Cook rice separately until fluffy 🍚. - Serve rice with the beef‑bean stew, topped with sliced red onion and coriander .